Friday, August 1, 2014

Bonefish Grill Mojito Recipe

Bonefish Grill Mojito Recipe is really quite easy to make at home. You can enjoy a cold one tonight or impress your guests to no end by making them at your next party.

Bonefish Grill Mojito Recipe

  • 5 pieces of fresh Mint
  • 1 ounces Simple Syrup (Click Here for an easy Simple Syrup Recipe)
  • 2 ounces Bacardi White Rum
  • Soda Water
  • Squeeze of Lime
  • 2 Lime Wheels

  1. Place 5 large mint leaves in a martini shaker. 
  2. Squeeze 1 lime wedge and drop into glass.
  3. Add simple syrup and muddle. 
  4. Add Bacardi White Rum. 
  5. Pack with ice and shake 10 times.
  6. Pack pint glass with ice. 
  7. Strain cocktail into pint glass.
  8. Top off with soda water. Slip two lime wedges on each side of pint glass. Garnish with a sprig of mint.


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Photo of Mojito is by TheCulinaryGeek and is used by permission under the Creative Commons Attribution 2.0 Generic (CC BY 2.0) License.

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